mexico

Mexican Cigars: Smoke with Depth, Spice, and Sweet Finish

Mexico has grown tobacco for centuries. In the San Andrés Valley, near Veracruz, volcanic soil, fresh water, and mild mountains make perfect conditions for growing tobacco. This region became famous in the 19th century when Cuban families brought tobacco seeds to the area, and today it remains the heart of Mexico’s cigar making.

Mexican cigars are known for being bold, earthy, and peppery - and many cigar aficionados really enjoy them. Premium quality Mexican tobacco, especially from the San Andres region, is used across many of the popular brands produced in Honduras, Nicaragua, and the Dominican Republic and this tobacco adds depth, flavor, and complexity. They are very popular if you enjoy a full bodied smoke. Brands like Rocky Patel DBS, Liga Privada, Room 101, and Te-Amo highlight the best of Mexican tobacco - rich, full-bodied, flavor profiles.

What makes Mexican cigars stand out is the dark San Andrés wrapper leaf—also called “Negro” or “Morron.” It’s thick, earthy, and brings natural sweetness, pepper, and rich chocolate notes to the smoke. This wrapper is so beloved it’s used by cigar makers around the world, and as a binder or wrapper even in Nicaragua, Honduras, and the Dominican Republic.