The Crowned Heads Le Caréme is a cigar that tastes like dessert. The name is a nod to Marie Antoine Caréme, a famous French chef from the 19th century who invented the soufflé. Just like the dessert, this cigar is supposed to be smooth, sweet and satisfying.
Each cigar is wrapped in a dark and oily Connecticut Broadleaf wrapper, with an Ecuadorian Sumatra binder and Nicaraguan fillers inside. All of this is rolled at the Tabacalera La Alianza factory in the Dominican Republic under the watchful eye of cigar master Ernesto Perez-Carrillo. The blend comes together to make a medium bodied smoke that is rich, balanced and flavorful.
When you light up you’ll notice earthy flavors first, then chocolate, nuts, dried fruit and coffee. A touch of black pepper pops up now and then but never takes over. The finish is smooth and sweet with notes of warm chocolate soufflé. It’s the kind of cigar you want at the end of the day.
The Le Caréme shows what Crowned Heads does best – small batch boutique cigars with character and flavor. It’s for cigar smokers who like a smooth smoke with a little sweetness or for anyone looking to try something new. Whether with coffee, dessert or just on its own, this cigar is a sweet treat you won’t forget.
Le Careme CIgars Details
- Strength : Medium-Bodied
- Wrapper : Connecticut Broadleaf
- Binder : Sumatra
- Filler : Nicaraguan
- Country(Origin) : Dominican Republic
- Shapes : Toro, Robusto
Sizes of My Father La Opulencia Cigars
- Canonazo 5⅞ x 52
- Hermozo No.1. 6½ x 48
- Robusto 5 x 50